KNARDE Profile - (1698760)

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Member Since: Jan. 2002
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Recipe Reviews 10 reviews
Awesome Slow Cooker Pot Roast
I don't eat beef so I am judging this purely on the reactions of my family and friends. "Outstanding" is the reaction I received on this very easy dish. I was nervous since it was my first attempt at preparing a pot roast- but it turned out perfect. I placed potatoes, baby carrots, and sliced onion on the bottom of cooker, poured about 1/3 of sauce mixture over veggies before placing the roast on top. Added sliced garlic to the beef and then poured remaining sauce mixture over beef. I also used beef broth instead of the water. Cooked on high for 6 hrs. and the meat was done to perfection(so I was told). If I need to make a pot roast in the future I will stick to this simple recipe.

15 users found this review helpful
Reviewed On: Dec. 29, 2003
Butter Crescents
Although my dough didn't rise (not sure why)these tasted great! They had more of a bagel consistancy but my husband and I still enjoyed them. I would definately make these again.

1 user found this review helpful
Reviewed On: Aug. 15, 2003
Grilled Portobello Mushrooms
Enjoyed this so much I wish I had more. I didn't use the bell pepper since I didn't have any but thought the recipe was great w/out it. This was my first attempt at grilling Portobello mushrooms and now it will always be part of our barbeque dinners. My neighbor who joined us for dinner also loved it. Unfortunately our husbands aren't mushroom lovers and wouldn't try it- well more for us!!

6 users found this review helpful
Reviewed On: Jul. 4, 2003
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