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Basic Flaky Pie Crust

Reviewed: Jun. 29, 2002
This is a great, simple recipe for a flaky crust.
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American Apple Pie

Reviewed: Jun. 29, 2002
This recipe is really good -- I am allergic to dairy, eggs and lemon, and don't like raisins in my apple pie, so I took those out, and this apple pie came out truly awesome. Last change I made -- I add half a packet of dried apple cider mix to this, and it evens out the tartness of the apples, and adds spice. The cider mix is by Alpine. I appreciate the fact that you don't use butter to thicken the apples. Granny Smith apples have an incredible flavor.
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