I made the poor man's as well as easy version of this cheesecake, and it was absolutely fantastic! As suggested by others, I used seedless raspberry jam instead of raspberries and just heated it in the microwave. I also heated my white chocolate in the microwave. DO look at this websites Baking Cheesecake tips! I was nervous about cracks or uneven cooking as it was my first cheesecake ever. But, I followed there tips and it was PERFECT. Also, I didn't have a springform pan, so I just used a tall round disposable pan, and it worked perfectly fine. No, I could take it all out and have it look as pretty as the one in the picture, but if you don't have a springform pan make this anyway. Don't be afraid of the cheesecake (I was a little). It's really delicious and, especially if you do these little microwave shortcuts, it's not difficult.
Was this review helpful?
6 users found this review helpful
I made the poor man's as well as easy version of this cheesecake, and it was absolutely...