Heidi Profile - Allrecipes.com (16986353)

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Member Since: Nov. 2010
Cooking Level: Beginning
Cooking Interests: Baking, Dessert
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Recipe Reviews 2 reviews
Vegetarian Meatloaf with Vegetables
I love this meatloaf. I became vegetarian 4 months ago, and it has been a fairly easy transition. However, I used to love meatloaf. However, I did make change the topping from the tomato sauce to 1/2 cup ketchup, 4 tsp brown sugar, and 2 tsp mustard like others suggested. So GOOD! I also made mashed potatoes instead. Such a great recipe. It made my boyfriend very happy. He has a harder time letting go of meat than I have. Try this recipe! I will be surprised if you regret it.

6 users found this review helpful
Reviewed On: Apr. 20, 2011
White Chocolate Raspberry Cheesecake
I made the poor man's as well as easy version of this cheesecake, and it was absolutely fantastic! As suggested by others, I used seedless raspberry jam instead of raspberries and just heated it in the microwave. I also heated my white chocolate in the microwave. DO look at this websites Baking Cheesecake tips! I was nervous about cracks or uneven cooking as it was my first cheesecake ever. But, I followed there tips and it was PERFECT. Also, I didn't have a springform pan, so I just used a tall round disposable pan, and it worked perfectly fine. No, I could take it all out and have it look as pretty as the one in the picture, but if you don't have a springform pan make this anyway. Don't be afraid of the cheesecake (I was a little). It's really delicious and, especially if you do these little microwave shortcuts, it's not difficult.

6 users found this review helpful
Reviewed On: Nov. 20, 2010

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