DoughGirl Profile - (16980858)

cook's profile


Home Town: Fabulous Las Vegas, Nevada, USA
Living In:
Member Since: Nov. 2010
Cooking Level: Expert
Cooking Interests: Baking
Recipe Box 3 recipes
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Recipe Reviews 8 reviews
Chocolate Mint Candies Cookies
Terrific recipe. No problems the first time trying. I didn't even offer one to my husband as he doesn't like mint. He wandered through the kitchen and popped one in his mouth. "Hmmm. These are really good", he exclaimed. Coulda knocked me over with a feather. I will be adding this recipes to my personal cookie arsenal!

0 users found this review helpful
Reviewed On: Dec. 7, 2014
Apple Spice Cake
Isn't funny how some people say "too spicy" and some say "not spicy enough"? I'm in the not spicy enough camp. I doubled the cinnamon but was afraid to do too much different on a first try. This was an extremely yummy cake, very moist. I added toasted walnuts because I think everything's better with nuts! (don't understand the "greasy" comment by one reviewer.) I used canned cream cheese icing. Next time I will double all the spices and perhaps make a caramel icing from scratch. Thanks for a really nice recipe!

1 user found this review helpful
Reviewed On: Sep. 24, 2014
Quick Black Forest Cake
This is a terrific recipe. Love starting with a mix. So easy. Here is my variation. I use a bundt pan. Made a glaze starting with Duncan Hines dark chocolate icing, added two capfuls of cherry liqueur and microwaved for one minute. I poured over the cake and let it set for about 20 minutes. Then I topped with a squirt of whipped topping and and a cheery on each section of the cake. Everyone at the office just loved it. Super moist and I'm not a fan of dark chocolate, but I tried a little piece and it was yum yummy!

0 users found this review helpful
Reviewed On: Jun. 4, 2014

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