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Good Old Fashioned Pancakes

Reviewed: Sep. 23, 2013
overall a pretty good pancake, no way does it make 8 servings, doubled it for 6 kids and one adult and only had 2.5 left.
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Donut Muffins

Reviewed: Jul. 17, 2013
soooo goooood! and super easy, i made theses with butter instead, used pumpkin pie spice instead of nutmeg and skipped butter dunk and shake. will be making again, very soon!
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Pancakes II

Reviewed: Jun. 12, 2013
don't know what happened.... really dense and very little flavor despite adding extra sugar and vanilla, the kids liked them with syrup, but i won't make them again....
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The Best Rolled Sugar Cookies

Reviewed: Apr. 6, 2012
love this recipe! have used it multiple times, today doubled it and used half almond extract and have used all almond in the past! has a nice light sweet flavor, not too sweet like some sugar cookies are!
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Crepes

Reviewed: Dec. 5, 2011
sooo easy! we have made them with water instead of milk before and it worked well (alergy), just a little less flavor. Last time i made them i used a little of non dairy french vanilla creamer (probably about 1/8 cup for double batch-that much less milk) and it was super sweet too!
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Banana Muffins II

Reviewed: Dec. 5, 2011
such an easy and good recipe! the kids love to help 'mush' the bananas, today we added a splash of vanilla and a few large choc chips (dropped into each muffin after filling with batter)! Have also added other fruit too (strawberries and blueberries- added a little extra flour to offset extra liqued)!
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