claudia26 Recipe Reviews (Pg. 1) - Allrecipes.com (16973654)

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Pumpkin Chili

Reviewed: Sep. 23, 2011
Good but not amazing. I definitly tweaked a lot of the recipie. (Hense the lack of 4/5 stars) but the potential is great!
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1 user found this review helpful

Healing Cabbage Soup

Reviewed: Sep. 12, 2011
great base for Cabbage soup. I followed some of the reviews and added about 8 baby carrots (sliced roughly), 1 bunch of (chopped) green onions and sub. the water and bouillon with low sod. chicken broth. I added spices according to my taste and added 1/2 lb of browned ground beef. *I didn't drain the diced tomatoes. I added the whole can to the batch. Great flavors!
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2 users found this review helpful

Szechwan Shrimp

Reviewed: Apr. 2, 2011
The sauce was really good. We followed the other comments and doubled the sauce; however, we also should have cut the amount of the crushed red pepper. The hubby probably would have preferred the sauce with chicken rather than shrimp. It's an okay in my book.
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Grilled Honey-Soy Pork Steaks

Reviewed: Mar. 23, 2011
This came out delicious! I didn't have time to marinade for more than 2 hours, so I just basted a few times when the grill. I lower the temp towards the end of the grilling because I didn't want the pork to dry out. It was prefect. I served it with a side of green beans marinated in italian dressing.
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7 users found this review helpful

Italian Sausage, Peppers, and Onions

Reviewed: Mar. 6, 2011
This was a very good recipe! My husband and I will definitely make this again! Thank you for sharing!!
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2 users found this review helpful

Italian Dressing Mix

Reviewed: Mar. 6, 2011
My husband loves making this. I even bought little bottles for him to store the dressing! :) *The only things that we did differently was to use Extra Virgin Olive Oil and Rice vinegar because it's what we have on hand.
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2 users found this review helpful

Pumpkin Chocolate Chip Cookies III

Reviewed: Nov. 3, 2010
I love this recipe. I make this every year for work and friends. The only thing that I do is use 2-3 drops of red food coloring. So when they end up looking like little pumpkins! I've share this with so many friends! Just plain yummy!
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