DEBMCE4 Profile - (1697177)

cook's profile


Home Town: Ann Arbor, Michigan, USA
Living In: Tacoma, Washington, USA
Member Since: Jan. 2002
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Mediterranean
Hobbies: Walking
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Recipe Reviews 110 reviews
Vegan Red Lentil Soup
This recipe was excellent! I am not a vegetarian, so used chicken broth instead of water. Also used Trader Joe's light coconut milk (the brand does matter). I think those were the only changes that I made.

0 users found this review helpful
Reviewed On: Nov. 12, 2013
Slow Cooker Carnitas
I cooked a 3.5 lb roast and it only took about 8 hours. I would double the spices next time and use fresh garlic.

7 users found this review helpful
Reviewed On: Sep. 14, 2012
Gonzo Garbanzos
Followed exactly as written, very quick and easy recipe. Thanks!

1 user found this review helpful
Reviewed On: Feb. 18, 2012
Published Recipes

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Celebrate Spring Salads

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Creamy, comforting potato soups will warm you up.

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