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Recipe Reviews 6 reviews
Whole Wheat Pancakes
Excellent! I also used a mix of plain yogurt and milk to substitute for buttermilk. Very light texture, the butter adds a lot! Thank you!

1 user found this review helpful
Reviewed On: Sep. 13, 2012
Creamy Au Gratin Potatoes
This came out great. I cooked it at the same time as a pork roast on low and slow, and I let it cook for several hours at 225, then uncovered it and turned up the heat when the roast came out. Everyone raved! I used a combination of Monterey jack and pepper jack. Yum! This one is a keeper!

0 users found this review helpful
Reviewed On: Dec. 27, 2011
Perfect. I struggled to use my mother in law's recipe, which is in German and uses weights rather than volume measurements. This recipe worked beautifully and even my German husband was thrilled. Thank you so much! Now that Advent is approaching, I plan to make several batches!

3 users found this review helpful
Reviewed On: Nov. 14, 2011

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