Ppl are going to be screaming, "But she changed the whole recipe!" Anyhow, I made it with penne, b/c that's what we had. Instead of whipping cream, I used a few tbns of cream cheese and a little whole milk. I'm not sure how much I saved on calories, but at least I didn't have to run to the store. Lots of flavor here. I read one of the reviews said that you have to add a lot of salt and pepper to the pasta. I used to have problems like that with all my pasta dishes, but I find out if you salt the pasta water well, you never have to worry about a bland pasta dish.
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Ppl are going to be screaming, "But she changed the whole recipe!" Anyhow, I made it with...