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Rhubarb Jam

Reviewed: Nov. 10, 2010
Just made this Rhubarb Jam and it is fantastic, tastes just like the one my Grandma used to make. At the end of the cooking time I took out a jar for myself and then added a 1/4 of a cup more sugar becasue my family likes it a bit sweeter than I do. It makes 3 medium size jars so next time I will double the recipe. I highly recommend this recipe. ENJOY!!
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