Patricia Jones Recipe Reviews (Pg. 1) - Allrecipes.com (1696316)

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Patricia Jones

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Pear Jam

Reviewed: Aug. 31, 2014
I made this, and it tasted delicious!
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1 user found this review helpful

Easy Chicken Enchiladas

Reviewed: Mar. 21, 2011
I really enjoyed making them it was so easy. I used rotisserie chicken for this recipe and I will make it again! My family liked them and I frozen half of them for a second meal.
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1 user found this review helpful

Apple Bread

Reviewed: Sep. 28, 2010
i just made this but it took longer than 45 minutes to cook. It was still doughy inside But it does taste very goo after it is done cooking. Dont know if I will make it again, but i will keep the receipe.
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1 user found this review helpful

All-Day Apple Butter

Reviewed: Sep. 21, 2010
I love this recipe. This is the 2nd year I have made it. It is so easy, and since I ran out of sugar I used brown sugar instead. You cant pass this one up, make it today!
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1 user found this review helpful

Hailey's Smoothie

Reviewed: Jan. 12, 2010
I really enjoyed this smoothie, I didnt have plain yogurt so I used vanilla, then added a little extra honey and since I used vanilla, I didnt use the almond extract. Thanks for this recipe.
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4 users found this review helpful

Banana Berry Smoothie II

Reviewed: Jan. 11, 2010
I thought it tasted good, and I love using honey in this receipe.
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2 users found this review helpful

Apple Pie Filling

Reviewed: Sep. 26, 2009
Loved this recipe, am going to make some more of it with apples from Farmers Market. Thanks for sharing this!!
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1 user found this review helpful

Apple Pie Filling II

Reviewed: Sep. 26, 2009
Did not like that the tapioca did not melt in the recipe. But it did have the apple pie taste to it.
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6 users found this review helpful

Pumpkin Apple Streusel Muffins

Reviewed: Sep. 18, 2007
I made these into bread instead of muffins, very moist but I couldn't taste the pumpkin over the apples
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1 user found this review helpful

Baked Potato Soup I

Reviewed: Nov. 6, 2006
I love this soup. It's very good on a cold day. If you want it thick, I just add more cheese.
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3 users found this review helpful

 
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