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The Ultimate Chili
This is is good chili, I made a few additions that I feel move it into a five star- one onion diced, a small tin (213 ml.) of tomato sauce to make it less watery and more tomatoey, a few dashes of hot sauce, and a tsp. of ground chilies. I made this for a group for a football game afternoon, it is perfect for that along with corn bread or a bowl of nacho chips. Thanks for the recipe, Wendy. I liked the addition of cumin, which wasn't it other chili recipes I've used.
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Reviewed On:
Nov. 16, 2012
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