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This is so delicious, I couldn't stop eating. It was the best I've had. I made it exactly as the recipe stated. I have given it to my daughter and my son. Thank you for sharing - it certainly is a keeper.

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Best Bread Machine Bread

Reviewed: Feb. 9, 2010

This is the very best bread recipe. We have been making bread for over ten years and this truly is the best. Thank you!! :-)

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Cranberry Pudding

Reviewed: Dec. 12, 2008

This is wonderful, I have made five so far for Christmas gifts for family and friends. Anything I can make with cranberries is my favourite. Has anyone used Splenda in the sauce instead of the 1 cup of white sugar? It is a bit too sweet for me and also I try to avoid white sugar.

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Italian Bread II

Reviewed: May 10, 2008

This was exactly what I was looking for. I followed the recipe as posted except I misread the Olive Oil amount and put in 3 tablespoons, my husband said, "make it again the same way as it was perfect". It is a keeper.

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Cranberry Oat Bars

Reviewed: Apr. 25, 2006

These are so fantastic, I could have eaten the whole pan myself. (I love cranberries) Served them at a Family Reunion, even the men there asked their wives to make sure they asked for the recipe. Thank you, so much

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