My daughter and I made this together, very easy recipe...it did have 1 crack in it from baking but not a big deal, wasn't worried about appearences. I doubled the recipe for the crust from what other reviews had said and was very pleased that I did...used stawberry pie filling for the topping instead of cherry, took a little longer to cook then the recipe said, maybe an additional 10 to 15 minutes...but have to say it was an incredible recipe, well worth the wait, not too sweet or too rich, very good...will definatly be using this one again! Thanks!!!!
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My daughter and I made this together, very easy recipe...it did have 1 crack in it from baking...