Liang13 Recipe Reviews (Pg. 1) - Allrecipes.com (16954799)

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Progresso® Easy Chicken Cacciatore

Reviewed: Dec. 6, 2013
I had to change a few things like the type of spaghetti sauce (I used Primo- Original) and full Chicken Thighs bone-in. Then baked it in the oven at 350f for one and a half hours. It turned out so good, I will definitely be making this again.
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Creamy Au Gratin Potatoes

Reviewed: Jan. 8, 2013
Fantastic and easy!
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Slow Cooker Chicken Tetrazzini

Reviewed: Jan. 2, 2013
I would make it again, but the sauce is quite heavy by the end of eating.
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Marinated Baked Pork Chops

Reviewed: Oct. 21, 2014
Very siple, but tastes GREAT!!!
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Boneless Buffalo Wings

Reviewed: Oct. 19, 2014
Fantastic recipe add any sauce you want at the end for kids or those who do not like hot sauce!
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Pastry for Double Pie-Crust

Reviewed: Dec. 6, 2013
Great recipe I used it to make butter tart and pie shells. makes approx. 15 tart shells depending on their size.
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Slow Cooker Pulled Pork

Reviewed: Jan. 8, 2013
Great and easy for an everyday recipe!
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Mrs. Sigg's Snickerdoodles

Reviewed: Jan. 8, 2013
Awesome and easy, definately will be baking these again!!!
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Amish White Bread

Reviewed: Jan. 8, 2013
Was a good recipe
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Jay's Signature Pizza Crust

Reviewed: Jan. 8, 2013
Fantastic and easy to make! Will definately be using this recipe again!
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Butter Tarts

Reviewed: Jan. 2, 2013
I think these are the closest I have got to perfect butter tarts. Taste just like my Nannie's and that is hard to match!
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