Daniee82 Recipe Reviews (Pg. 1) - Allrecipes.com (16952003)

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Lola's Horchata

Reviewed: Nov. 14, 2010
Great to use as a base recipe. Instead of using ground cinnamon, I used 2 cinnamon sticks, that I blended with the rice and water and soak. I soaked it overnight (almost a full 24 hours at room temp). I added more milk about 1 cup but I used 1% and used 1/3 cup + 2 tbsp sugar (probably could have gone only 1 additional tbspof sugar and been okay - its a little sweet for my liking) but 2/3 cup is WAY too sweet. Great recipe and since I used cinnamon sticks instead of ground, it was a beautiful milky white color. YUM!!! Will definetly make this again!
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