HISANDTHEIRS Recipe Reviews (Pg. 1) - Allrecipes.com (1694820)

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Soft and Chewy Peanut Butter Cookies

Reviewed: Jan. 30, 2002
I was looking for a recipe to make for my hubby and kids (I do not like peanut butter cookies). BUT OMG! These were outstanding! They were soft and chewy and really tasty! Do make sure to use 2 1/4 to 2 1/2 c of flour and only 2 eggs, or they spread out and get too crunchy/burnt, and also VERY important...only cook for 12-13 minutes if your oven temperature runs correctly. They will not look done at first, but let them sit in the pan for 1-2 minutes and then put them on a cooling rack, they turn out PERFECT! I will never make another pb cookie again, and we are making the recipe now for the second time this week! LOL
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4 users found this review helpful

Sky High Yorkshire Pudding

Reviewed: Jul. 14, 2011
Made these for Christmas with our roast and they were perfect and delicious!!
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2 users found this review helpful

Maple Pecan Shortbread Squares

Reviewed: Dec. 31, 2012
SO GOOD! These were okay when pulled out of oven, but they were AWESOME the next day. The BEST! Flaky shortbread, crunchy pecan pie like topping. Did I mention SO GOOD? They didn't have a chance at my house. I will double next time!
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2 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Dec. 16, 2002
Awesome, easy and DELICIOUS! (PS add a little wondra gravy flour or regular flour to the gravy to thicken it for potatoes) This is the perfect recipe, either for company or just for family---YUM!!
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2 users found this review helpful

Cabbage Fat-Burning Soup

Reviewed: Oct. 16, 2002
Delicious! Makes a LOT, so next time I will only make half a recipe. It is also filling! Yum!
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Slow Cooker Salisbury Steak

Reviewed: Sep. 12, 2004
Easy AND yummy! Just my kind of recipe!
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Ray's Chicken

Reviewed: Sep. 27, 2004
Moist and deliscious! Very flavorfull!
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1 user found this review helpful

Cherry Crumble

Reviewed: Jul. 15, 2005
This was good, and very easy. I'd add some pecans or some other chopped nut to the crumb mixture to give it a little more crunch next time.
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16 users found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Feb. 15, 2006
Awesome, and of course...ALL gone!
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0 users found this review helpful

Brined and Roasted Chicken Pieces

Reviewed: Aug. 21, 2006
Yum! All three small children loved it enough to eat two pieces (never happens!) and hubby and I loved it as well. Meat is tender and juicy, skin is crispy and all is very flavorful! Thanks!!
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1 user found this review helpful

Lover's Beef Burgundy Filet

Reviewed: Dec. 21, 2006
OMG! Yummy! We made this last Christmas Eve, and will do so again this year. Thanks so much for this delightful recipe!
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2 users found this review helpful

Vegetables with Brown Rice

Reviewed: Nov. 15, 2006
Whole family loved this, even the picky 5 and 7 year olds!
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3 users found this review helpful

Bacon Cheese Frittata

Reviewed: Jul. 17, 2011
Fantastic! Not only was this tasty, it's also versatile and super easy!! I did add mushrooms, chives, bell pepper, and potatoes, so I also added 3 extra eggs and cooked it in a 9 x 13 pan. Highly recommended! Yum! Oh btw, out of many picky eaters in our family of 5, ALL 5 raved over this even the child who will not ever eat anything with eggs in it!!
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2 users found this review helpful

Slow Cooker Chicken Parisienne

Reviewed: Oct. 16, 2002
YUUUUM!! And easy! Thanks for sharing this, my family raved about it...
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4 users found this review helpful

Cheese and Broccoli Chicken Soup

Reviewed: May 12, 2005
DELICIOUS! We didn't care too much for the chicken chunks. I would make it exactly the same next time but without the chicken. We also added a little extra cheese (yum!). Very tasty, fairly easy to make. Long cooking time, but worth it!
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Marinated Grilled Shrimp

Reviewed: Nov. 7, 2006
At first I was unsure of this recipe just because tomato sauce and vinegar sounded odd to me, but I am glad I trusted the reviews and went ahead! This is GREAT! It was pouring down rain, so I didn't get to grill them, but just simmered them in the marinade in a hot pan, still delicious! I can only imagine how tasty they'd be on a grill! My family loved them too, including my picky 4 and 6 year old kids!!
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3 users found this review helpful

Sesame Beef

Reviewed: Apr. 19, 2003
I also did as some others suggested and doubled the marinade/sauce so there would be extra over the rice. I also took two other suggestions and used half brown sugar and half white, and also added a package of oriental style veggies for the last 2-3 mins of cooking (but without these differences it still would have been delicious). This recipe was very good, and my hubby and kids even liked it and they aren't usually into this type of meal.
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Horseradish Sauce

Reviewed: Jan. 1, 2003
Delicious!! Not overly horse-raddishy, but added a nice subtle flavor and VERY creamy! It was excellent with our prime rib roast.
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33 users found this review helpful

Torsk

Reviewed: Sep. 19, 2012
I liked this, but my uber picky husband and kids LOVED it. Will be a regular on the menu. (Doesn't need as much butter as called for, and I used alternate sweetener to the sugar, still good!)
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Fried Pork Chop

Reviewed: Jun. 6, 2005
My husband always asks for fried pork chops and every recipe has failed me! Finally a wonderfully easy but even more delicious fried pork chop recipe!! He raved!! This one is a keeper...to live dangerously add mashed potatoes and country gravy, corn on the cob, and a nice green salad! YUM!
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1 user found this review helpful

Displaying results 1-20 (of 133) reviews
 
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