Lee Mitchell Recipe Reviews (Pg. 1) - Allrecipes.com (16947687)

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Lee Mitchell

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Saltine Toffee Cookies

Reviewed: Feb. 6, 2012
One of the easiest candy / cookie out there!!
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2 users found this review helpful

Peppermint Patties

Reviewed: Feb. 6, 2012
A hit at our house.
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1 user found this review helpful

Chocolate-Covered Cherry Cookies

Reviewed: Feb. 6, 2012
Great cookie. Easy to make. I followed a few other reviewers suggestions. I formed the ball, then poked a hole and put in the cherry, then just covered the hole back up. Very easy and Very tasty!!
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2 users found this review helpful

Mini Tacos

Reviewed: Feb. 6, 2012
These are a great appetizer and can be customized and adapted so easily. I made them using leftover pork butt that I shredded. SO EASY!!
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1 user found this review helpful

Buttermilk Pie

Reviewed: Feb. 6, 2012
LOVED THIS!! I followed the recipe as stated, but think next time I might microwave it for just a few minutes as one of the other reviewer stated.
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2 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Feb. 6, 2012
I thought this was a great recipe. It was a hit and so easy. I followed a couple of other suggestions and added one can of chicken broth, celery tops and additional seasonings and garlic. I also only used one can of biscuits, flattened them and cut into strips. I will definitely add this to my favorites and make again!!
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2 users found this review helpful

Sweet Potato Patties

Reviewed: Sep. 13, 2011
These were a hit at my house. I will definitely make them again. My "batter" seemed a little runny, not sure if that's the way it's supposed to be. I did not have any samolina flour, so I just doubled the regular flour. I also did not make the yogurt sauce. No plain yogurt and not enough time!!
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2 users found this review helpful

Ham and Corn Beignets

Reviewed: Sep. 8, 2011
Great recipe and easy to make. Only changes I made were to cut the cayenne and salt in half and add an all purpose seasoning (Northwoods from Penzey's). Unless you are feeding an army, I would cut the recipe in half.
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2 users found this review helpful

Quick Stuffed Tomatoes

Reviewed: Jul. 19, 2011
Made these for my husband. He liked them, but thought they needed some "meat". I might try adding some ham or hamburger next time. I will make them again
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3 users found this review helpful

Marinade for Chicken

Reviewed: Apr. 20, 2011
Nice easy marinade. Great taste and grills up pretty too!! Will make again and share.
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2 users found this review helpful

Chocolate Cavity Maker Cake

Reviewed: Apr. 4, 2011
Great Cake!! Loved it and will make it again!! No such thing as too much chocolate!!
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6 users found this review helpful

Real Potato Leek Soup

Reviewed: Apr. 2, 2011
This was pretty tasty. I like a "thicker" soup and it was a little thin. That was my only complaint. One thing I did different was I sauteed chopped up bacon with the leeks. It gave the soup a little bit of smokey flavor.
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1 user found this review helpful

Irish Cream Bundt Cake

Reviewed: Mar. 17, 2011
DELICIOUS!! Very, very, very good!! I followed another reviewer's suggestion and after pouring half the sauce over the cake, I put the cake back in the bundt pan, poked holes in the bottom and poured the remaining sauce over it. Then I sat it in the refrigerator and heated it up for a few moments before I set it on the cake plate. Will definitely make this again!!!!
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3 users found this review helpful

Jim's Cheddar Onion Soda Bread

Reviewed: Mar. 17, 2011
Delicious!! Very easy to make and very tasty!! Thought it might be extra good if you added some crumbled bacon!! It was a HIT!!! Will make it again!!
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3 users found this review helpful

Cranberry Cream Cheese Bars

Reviewed: Mar. 4, 2011
These were good, but could have used a little more "zing". I will make them again, but will probably add a little more lemon flavoring.
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3 users found this review helpful

Terrific Turkey Chili

Reviewed: Mar. 4, 2011
Made this last night and it was tasty!! I did use some of the other reviewer suggestions, like adding a can each of Black, Kidney & Cannelli Beans. I also used a black bean & corn salsa, which worked out well. I am going to make another batch, adding chilli powder & garlic. I would have given the recipe a FIVE star rating if I hadn't needed to add the other ingredients.
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10 users found this review helpful

Baked Lemon Chicken with Mushroom Sauce

Reviewed: Mar. 2, 2011
Made this last night and it was tasty!! I followed the other reviewers suggestions. I browned the chic breasts in olive oil, butter, onion and garlic first. I actually trippled the gravy mixture, but only used three chic breasts. I didn't have a fresh lemon, so I used bottled and it tasted just fine. I also added plenty of salt and pepper as well as some Rosemary Powder and Shallot Salt. I will definitely make it again.
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4 users found this review helpful

Turkey Meat Loaf

Reviewed: Feb. 19, 2011
This was good, but not GREAT!! I doubled up on the Teriyaki, but still felt it was lacking something. Might add some veggies next time, like some of the other reviewers did.
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9 users found this review helpful

Oven Baked Garlic and Parmesan Fries

Reviewed: Feb. 19, 2011
Two words....YUM...YUM!!! They were a hit with dinner!!
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3 users found this review helpful

Raspberry Fudge Brownies

Reviewed: Feb. 15, 2011
I made these for an office birthday party. The brownie part was excellent, the chocolate layer was GREAT, even though it didn't seem to 100% adhere to the brownie, when cutting. The topping was my only "negative". The taste was great, I just didn't care for the consistency. Maybe it was me, but it was very soft and I would have liked it to have been a little more firm. I didn't think the prep was too much, just wish that topping had been a little different. Everyone loved them at the office, as well as my spouse.
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4 users found this review helpful

Displaying results 1-20 (of 33) reviews
 
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