Before modifications, not very chocolaty. Here's how I improved: used prepared Oreo pie crust, brushed melted semi-sweet choc chips on bottom (microwave on 50% power in 15 second increments until half chips melt; stir until all melt), let harden in freezer 15 min. PB layer: used 1/3 package cream cheese, half & half and 3 TBSP sugar. Topped with 2nd Oreo pie crust and chopped Reese's. Pudding layer: used heavy cream and milk, added more choc chips. Saved remaining whipped topping for separate layer. Several people at 2012 Thanksgiving dinner requested the recipe!
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Before modifications, not very chocolaty. Here's how I improved: used prepared Oreo pie crust,...