mmjt Profile - (16945073)

cook's profile


Home Town:
Living In:
Member Since: Nov. 2010
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 9 reviews
Awesome Slow Cooker Pot Roast
Don't read all the reviews about how much they changed the original...too much work. I pretty much followed recipe but substituted red wine for the water and to thicken the gravy used a brown gravy packet bc it was too runny. I did add mushrooms, carrots, and celery the last hour. This is so yummy! And EASY!

0 users found this review helpful
Reviewed On: Sep. 23, 2012
Amazing Pork Tenderloin in the Slow Cooker
I just made this and WOW!! The fiancé loved me tonight! Changes... Cooked in oven at 350 for an hour. Didn't have dry onion soup mix so used a "zesty herb" seasoning packet, red pepper powder, garlic, fresh pepper, soy sauce. Towards the end, I added mushrooms to simmer in the sauce then took the pork loin out to chop up, put the sauce remaining on the stove, added more mushrooms and a mushroom gravy packet and served over mashed potatoes! I will def make this for guests. Yum!

1 user found this review helpful
Reviewed On: Feb. 21, 2012
Cha Cha's White Chicken Chili
OMG! cut down on the japs and spices...And this is coming from a gal who loves japs, can eat them straight from the jar. I also consider this white bean soup not chili...So substitute one can of chicken broth for cream of chicken soup or mash up a can of beans. Otherwise the flavors are nice, just too much. It also did not look very appealing...too much green, I would cut down the japs and green chiles by half. I will make again, just with several modifications.

2 users found this review helpful
Reviewed On: Dec. 11, 2010

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States