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Slow Cooker Chicken and Dumplings

Reviewed: Jan. 15, 2012
I have never made chicken and dumplings before, and was searching for crock pot recipes and I came across this one. It turned out great! I did read some of the other reviews and I used chicken broth and just a little water and I cooked the duplings for the last hour instead of 30 mins. I will make it again, yummy :)
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Cranberry Sauce

Reviewed: Dec. 18, 2011
I have never made cranberry sauce before, and this is the first recipe I came accross. Not only was it EXTREMELY easy, it tasted perfect. This is exactly how I like my cranberry sauce! The only things I noted for next time were that it was a little runny at first, and even after sitting for a while I think I could have used just a tiny tiny bit less juice? But the next day after it being in my fridge, it was perfectly textured. And I had to turn my heat to high to get the berries to really pop, and I cooked a tad longer... maybe fifteen minutes. (Could be my stove) :)
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