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Roasted Garlic Potato Soup

Reviewed: Feb. 14, 2011
I really liked this recipe. I did as the others did and roasted the garlic with the potatoes. Also I added a bay leaf while it simmered. But I did have to add more liquid because after mashing the potatoes, it was more like mashed potatoes..lol. So I added about 2 cups more chicken broth just before adding the milk. It was wonderful though. Just watch how thick it can get.
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