Lauren S. Recipe Reviews (Pg. 1) - (16938125)

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Lauren S.




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Simple Artichoke Dip

Reviewed: Nov. 7, 2010
This has been a staple at my family's gatherings for many years. There are so many variations on this, but the simpler versions are always the best. My own recipe is almost identical to this one, except I add about 4 cloves of crushed garlic. Phenomenal. Make sure you use plain canned artichokes, not the marinated kind.
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6 users found this review helpful

Spice Cookies with Crystallized Ginger

Reviewed: Nov. 7, 2010
These are delicious, and pretty too! Following others' suggestions, I doubled the recipe, using a whole egg, half molasses and half light corn syrup, and raw sugar for decoration (omitted the confectioners' sugar because the cookies are sweet enough). A big hit!
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8 users found this review helpful

French Bread

Reviewed: Nov. 7, 2010
Really good, easy recipe! I increased the salt and added 1 T sugar as others have suggested. The crunchy crust is the best part, very good with pot roast.
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2 users found this review helpful

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