Wow, this chili was awesome! My husband says there is something about it that is slightly "addicting" and makes him want to eat bowl after bowl. I made it for the Superbowl, but we were so full from snacks that we didn't eat it until the next day, which I think made the chili even better! A couple of things I changed just due to availability of items: I used one 28 oz. can kidney beans and one 28 oz. can of pinto beans. I also used Anaheim chili peppers because green chiles weren't available and I cut down the amount of cayenne pepper to 1/2 tsp. because my 15 month old was going to be eating it and I didn't want it overly spicy. I think these were minor changes and stayed true to the original recipe, which made a fantastic pot of chili!
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Wow, this chili was awesome! My husband says there is something about it that is slightly...