JOE KIM Profile - Allrecipes.com (1693692)

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JOE KIM


JOE KIM
 
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Member Since: Jan. 2002
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Lemon Pepper Pasta Seafood
You can use precooked frozen shrimp but don't heat them up too long b/c they'll get tough. I used plain linguine and it turned out great. Don't skimp on the garlic.

2 users found this review helpful
Reviewed On: Jan. 27, 2002
Chicken Enchiladas IV
The green onions and cilantro made this recipe stand out. It was easy to make but the assembly added time.

4 users found this review helpful
Reviewed On: Jan. 26, 2002
Jasmine Rice
I gave this 4 stars b/c although as a side supporting filler dish it does not have, and I feel should not be expected to have, a full, knock-your-socks-off effect. It has a fragrant and subtle flavor. I will make it again - thanks.

19 users found this review helpful
Reviewed On: Jan. 25, 2002
 
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