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Biscochitos Traditional Cookies
This is the same recipe I have used for 12 years now. Everyone loves them. One thing I do different is I put 1 or more cups of sugar in a shallow container with cinnamon to your liking and as I cut I put cookies in the mixture and give them a good dusting. You'll never go wrong with this recipe.
5 users found this review helpful
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Reviewed On:
Nov. 8, 2010
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