franalong Recipe Reviews (Pg. 1) - Allrecipes.com (16933800)

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Mustard Sauce for Ham

Reviewed: Apr. 14, 2012
Made this today and used as a dipping sauce for Ham Croquettes (also on this site). Yumalicious! I agree with another reviewer that next time I will cut back on the sugar (personal preference), but this recipe will be used at our house regularly.
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6 users found this review helpful

Ham Tetrazzini

Reviewed: Apr. 6, 2012
EASY and tasty way to use leftover ham. I didn't have the parsley or pimento peppers, but it was good without them - even better when I added just a bit of prepared mustard (apx 1 tsp). I will be making this again whenever I have leftover ham.
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2 users found this review helpful

Whole Wheat Beer Bread

Reviewed: Jan. 21, 2012
This was very tasty, but a little dry. I think I'll try adding an egg next time.
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1 user found this review helpful

Bleu Cheese Macaroni

Reviewed: Jan. 16, 2012
FANTASTIC! We thought this recipe was great as written, but even better with 1/8 tsp of cayenne and 1/2 tsp of smoked paprika.
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2 users found this review helpful

Skillet Balsamic Chicken

Reviewed: Apr. 9, 2011
Two tablespoons seems very excessive.
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1 user found this review helpful

 
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