megan.chambers1 Recipe Reviews (Pg. 1) - (16930956)

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Rice Pudding

Reviewed: Apr. 10, 2011
I had already started baking it before reading the reviews about it being soupy. I noticed it was soupy and became concerned so I read the reviews. I added 2/3 cups more rice and baked it for 10 more minutes and it turned out delicious! If you still want a large amount I would suggest doing this instead of reducing the milk. It also probably leveled out the sweetness which people were also commenting on.
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Creamy Tomato Chicken

Reviewed: Nov. 7, 2010
I made this dish almost exact. I used the same amount of everything but used only two chicken breasts and used 2% milk instead of heavy. It was very yummy! I would love to make this for guests as it was only my boyfriend and me. Very good though!
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