Save a step and eat the dough. I couldn't have rolled them if my life depended on it. So I used a melon baller to scoop the drippy mix onto a cookie sheet. Baked for 12-14 minutes. Would classify them as somewhat of a solid with a borderline thick liquid middle. I am thinking Santa's cookies won't even be able to hold frosting tonight
:(
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Save a step and eat the dough. I couldn't have rolled them if my life depended on it. So I...
