Jenna Recipe Reviews (Pg. 1) - Allrecipes.com (16926436)

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Jambalaya

Reviewed: Jun. 29, 2015
It was clean out the fridge day at my house tonight, and this fit the bill perfectly! I used two chicken breasts, a pack of raw fennel and pancetta sausage, onion, garlic, sweet peppers, a can of whole tomatoes, a can of kidney beans, a couple splashes of soy sauce, vegetable broth and just under a tablespoon of cajun seasoning. That's it! I am sure it wasn't authentic but it was delicious! This is a great recipe that is forgiving and very easy to adapt to what you have on hand!
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Stuffed French Toast II

Reviewed: Aug. 5, 2012
I loved it! I used thick slices of stone oven white bread, and I added a mixture of vanilla, cinnamon and sugar to the batter as well as the almond extract. I used fresh raspberries in place of jam and drizzled them with golden syrup. Super delicious, I am going to be trying this with lots of different flavor combinations. I think I will try lingonberry jam with some grand marnier mixed into the cream cheese!
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