These were juicy burgers, but none of us liked the texture or the flavor. I followed the recipe exactly, but felt it tasted more like a meatball than a burger. I think it was the egg, bread crumbs and fresh garlic that made it taste so much like a meatball. I will use my regular recipe for burgers in the future... just ground meat formed into patties and sprinkled with salt and pepper.
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7 users found this review helpful
These were juicy burgers, but none of us liked the texture or the flavor. I followed the...
