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Applesauce Cake

Reviewed: Jul. 12, 2010
This was a big hit in our house, even with my special needs, picky-eater 5-year-old son. I used whole-wheat flour and 1 whole egg. I also used low-fat, not non-fat, yogurt. Instead of regular applesauce I used Granny Smith applesauce, which I think helped give it a little extra kick. The texture is nice, not rubbery, and the taste is very good. I didn't make a glaze for it or add any raisins.
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Bacon Wrapped Dates

Reviewed: Jul. 11, 2010
I used cream cheese instead of Cheddar, and marcona almonds, to stuff them. Used 1/2 slice of bacon for each date. I had smoked bacon, but think I would use regular next time. Like another user said, 7 minutes on high broil was perfect. Very tasty, and rich--I made more than our palates could handle. I would make 3 per person, tops.
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