I've made this soup twice, and personally enjoyed it both times. Very satisfying and comforting for the cold weather season. First time, subbed veg stock (low sodium, boxed) used half the turnip, and added the equivalent amount of carrots, and added a little heavy cream . Everyone who tried it loved it. The second time I followed the recipe more closely as written, with the exception of adding some carrots and using sour cream as one reviewer suggested. This second try didn't get the rave reviews: some thought the turnip was overpowering the other flavors. I will try again with the veg stock to see if that offsets the stronger turnip flavor. That said, I personally love the turnip flavor, but I think the veg stock might be better. I'll update my review at that time.
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I've made this soup twice, and personally enjoyed it both times. Very satisfying and...