karrint Profile - Allrecipes.com (16917303)

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karrint


karrint
 
Home Town:
Living In: Scottsdale, Arizona, USA
Member Since: Nov. 2010
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Indian, Middle Eastern, Mediterranean, Healthy, Gourmet
Hobbies: Gardening, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 1 review
Oyakodon (Japanese Chicken and Egg Rice Bowl)
I almost always tweak recipes, but this one is brilliant exactly as written. Very authentic. The dashi stock is an absolute MUST as there just is no substitute flavor-wise; I can't stress this point strongly enough!! A few thinly shaved scallions on top and one last touch of salt/soy sauce to taste finishes this dish off perfectly. The jasmine rice works, but I do still prefer the more traditional short grain. Thank you for this recipe! Delicious!

2 users found this review helpful
Reviewed On: Mar. 19, 2012
 
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