karenaiza Recipe Reviews (Pg. 1) - Allrecipes.com (16915972)

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Too Much Chocolate Cake

Reviewed: Sep. 7, 2011
The most moist cake i've ever made!!! thank you so much for sharing this recipe!! I read the reviews and added half the oil and added coffee instead of the water. the only thing was i didnt know that it would rise so much thinking when i poured the batter in it looked like there wasnt much... boy was i wrong! i split the batter into quarter sheets and baked for 20 mins. it was awesome fresh out the over with some vanilla ice cream
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