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Meatloaf with Italian Sausage

Reviewed: May 11, 2011
I made this last night. Amazing. My tweaks: sauteed sweet red bell pepper, mushrooms (chopped fine), sweet chicken italian sausage (from Trader Joe's). Also, gluten free bread crumbs. I used a shallow baking dish and formed a loaf. It took about 1 hour 10 minutes. It was moist, delicious and my kids (4 1/2, 2 1/2, 1 1/2 LOVED it. Thank you!
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