MrsLevel Recipe Reviews (Pg. 1) - Allrecipes.com (16915097)

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Creamy Alfredo Potatoes

Reviewed: Feb. 2, 2015
I feel the instructions are a bit confusing; the tablespoon of salt, mentioned first, is intended for boiling the potatoes, and the 1/2 teaspoon of salt is for the seasoning. As for the consistency, my cuisinart food processor made these more like mashed potatoes. Next time I will use a manual grater.
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Old Charleston Style Shrimp and Grits

Reviewed: Jan. 29, 2015
Well worth the effort! I used instant grits, followed the directions on the back of the box, and omitted the half and half as not to alter the consistency. Perfect with the cheddar cheese!
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Slow Cooker Pot Roast

Reviewed: Nov. 16, 2014
Moist, delicious, and perfect to come home to on a cold day! Uniquely flavorful. I did cube two russet potatoes and sprinkle them with seasoned salt to taste, placed on top of the carrots. Thanks for the excellent recipe! This is going to be a weekly meal at our house!
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Bacon-Cheddar Pinwheels

Reviewed: Mar. 24, 2014
Very easy to make ahead, put in the fridge, and make at the last minute. These disappear from every party!
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Beer Cheese Dip from Hidden Valley®

Reviewed: Dec. 18, 2013
Easy, quick, and delicious. A great way for my family to wolf down their vegetables. Open a bag of baby carrots and voila, your appetizer is ready!
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