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Cinnamon, Spice and Everything Nice Cookies

Reviewed: Nov. 16, 2010
Made these tonight -- only change I made was to use 1 tsp ginger and 1 tsp Cinnamon Plus (kind of like Apple Pie Spice). I also was short on Molasses, so only used 3 oz. instead of 4 oz. with no impact on flavor. Consistency of dough was perfect -- used a teaspoon cookie scoop and got more than 6 dozen cookies. I also sprayed my cookie sheet very lightly with Pam since I wasn't using a non-stick sheet. Will definitely make these again!
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