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Chef John's Perfect Mashed Potatoes

Reviewed: Jan. 26, 2014
Thanks Chef John! My family now loves my mashed tomatoes. The salted water at lover temps is the key. Sometimes , I had a couple of Ts of sour cream.
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Chef John's Italian Meatballs

Reviewed: Sep. 21, 2013
Awesome meatball recipe. This actually made 44 meatballs after I rolled them. I just used 1/2 teason cayenne pepper instead of the red pepper flakes and it had the perfect amount of kick. Great for freezing and will definitely be making again.
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