D Winstead Recipe Reviews (Pg. 1) - Allrecipes.com (16908605)

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Quick and Easy Pizza Crust

Reviewed: Nov. 27, 2012
Who wants to wait an hour for dough to rise on a weeknight?! This is a PHENOMENAL recipe. I don't keep bread flour on hand & the recipe works just fine with regular flour. I've used the dough with red sauce, white sauce...just about everything. As one reviewer suggested, use half the amount of water with the yeast and then add the second half while mixing..seems to fine tune the consistency of the finished crust. Since initially trying this recipe about 3 weeks ago, I've gone to it 4 times since! You won't be disappointed.
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