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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

B Muffins

Reviewed: Jun. 30, 2009
This can be made into an egg-free version as well by adding an extra Banana and doubling the baking powder. They don't rise as much but it's great for those who don't eat eggs. Also, I used1 1 1/4 C. Blueberries instead and used 4 Tbsp melted butter instead of the oil and added some Cinnamon. The only reason I gave this 4 stars was because I made some changes to accomodate individual tastes, but it's a great recipe!
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Blueberry Crumb Bars

Reviewed: Aug. 4, 2007
made it with blueberries and strawberries as well - turned out great.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Russian Tea Cakes I

Reviewed: Jul. 25, 2007
my mom used to make these and added chopped dates to them - they're good even without them though.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pumpkin Gingerbread

Reviewed: Mar. 2, 2007
works great with a can of apple pie filling instead of the pumpkin as well.
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4 users found this review helpful

 

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