regguster Recipe Reviews (Pg. 1) - (16904022)

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Baked Coconut Shrimp

Reviewed: Sep. 11, 2013
Really great! I made a dipping sauce with a marmalade and asian chili sauce. Yum.
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Indian-Style Vegetable Rice

Reviewed: May 23, 2011
I modified this recipe. First of all there was too much liquid for the amount of rice used and salt . I cut it down to 2 cups (2:1) and halved the salt. I used 1 cup chicken broth. I also added 3-4 pods of cardamom in the oil with the onions, etc. for more aromatics and flavor.
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7 users found this review helpful

Empanadas (Beef Turnovers)

Reviewed: May 15, 2011
Flavor was great but yield was off. Only 10 empanadas with a 1/2 lb of ground beef.
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3 users found this review helpful

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