This is so close to my Nana's recipe (the old school italian as others have said!). I used 4 cloves of garlic, 1 can beans, 1 head escarole, 2 tbsp oil and dried parsley. Served wtih buttered portuguese bread. YUM
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This is so close to my Nana's recipe (the old school italian as others have said!). I used 4...
