Kimistry Profile - (16901842)

cook's profile


Home Town: California, USA
Living In: Arizona, USA
Member Since: Nov. 2010
Cooking Level: Expert
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About this Cook
I am a wife and a mother of two. I'm 23 and live in the Northwest and will soon be opening a restaurant!!
My favorite things to cook
Everything! I love to experiment!
Recipe Reviews 18 reviews
Roasted Pork Loin
Really great! The ONLY reason it isn't a 4 star is because I didn't have any white wine, so I used dry sherry. I also browned the roast after rubbing it with the remainder to give it more flavor. I ended up cooking it in 350* for 3 hours and it was falling apart. Delicious!

0 users found this review helpful
Reviewed On: Oct. 28, 2012
Best Steak Marinade in Existence
This really IS the best marinade in existence! I ran out of Worcestershire so I put a splash of A1. While the grill was heating, I took the steak out put sliced mushrooms in the marinade and then sauteed them while the meat cooked. It was to die for!

1 user found this review helpful
Reviewed On: Feb. 27, 2012
Easy Mexican Casserole
I thought this was wonderful! I didn't have any ground beef so I just shredded some chicken breasts and used that. My three year old (who doesn't like anything but poptarts) asked for thirds!!! Amazing!!

3 users found this review helpful
Reviewed On: Oct. 11, 2011

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