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Recipe Reviews 1 review
Exquisite Yeastless Focaccia
I have been using this recipe for a quick-go-to bread I think for almost two years; during that time each making returns a soft, moist, delicious bread that can be topped with ANYTHING you like--not just what the recipe says. I have yet to have this ever turn out badly, so I eye the low reviews with a critical grain of salt. If you do not follow the recipes instructions to the exact when you make this bread, it's no wonder you'll be disappointed. I have literally topped mine with half the spices in my kitchen--it's a versatile, quick and delicious yeast-less bread.

8 users found this review helpful
Reviewed On: Nov. 17, 2011

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