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Moist Yellow Cake

Reviewed: May 8, 2013
This is the best cake batter for a person that decorates cakes... It is delicate and moist... I have added lemon or orange zest to the last flour mixture; to the last buttermilk addition I add lemon or orange, butter and vanilla flavors...this cake is better made with buttermilk in this climate but have subbed with milk and vinegar for buttermilk; it's okay but not the very best product.... Good cake take time with the recipe....
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