ssmith Profile - Allrecipes.com (16898513)

cook's profile

ssmith


ssmith
 
Home Town:
Living In: Miami, Florida, USA
Member Since: Aug. 2010
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Italian, Southern, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 3 reviews
Angel Chicken Pasta
I thought this was a wonderful recipe. I tried to half it for two people but there was not enough sauce. My suggestion would be to make the full amount of sauce no matter how many pieces of chicken you are using. I also used regular mushroom soup because I already had it on hand. I normally steer clear of recipes made with canned soup, but this one is really, really good.

3 users found this review helpful
Reviewed On: Mar. 15, 2012
Pepper-Crusted Beef Tenderloin with Chocolate-Port Sauce
THIS IS AN EXCELLENT RECIPE. SEARING THE STEAKS IN A HOT PAN INSTEAD OF GRILLING THEM GIVES THEM A NICE STEAK-HOUSE LIKE RESULT. I ADDED JUST A BIT LESS CHOCOLATE AND A BIT LESS VINEGAR, AND THE SAUCE WAS ABSOLUTLY PERFECT WITH JUST A HINT OF CHOCOLATE. MY FILLETS WERE FROM COSTCO, SO THEY WERE VERY THICK. I COOKED THEM ABOUT 5 MINUTES A SIDE, OR TO 123 DEGREES ON MY MEAT THERMOMETER FOR MED. RARE. I THEN WRAPPED THEM IN FOIL FOR A FEW MINUTES FOR THE JUICES TO RISE. YUM!!!! YOU WILL LOVE IT!

4 users found this review helpful
Reviewed On: Dec. 31, 2010
Great Pumpkin Dessert
I was not at all impressed with this recipe. It did not have a cake like consistency and it lacked flavor.

3 users found this review helpful
Reviewed On: Oct. 26, 2010
 
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