whatido Recipe Reviews (Pg. 1) - Allrecipes.com (16897794)

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No Roll Pie Crust I

Reviewed: Jan. 26, 2011
This is an absolutely great pie crust recipe. The crust will come out flaky, buttery and golden, so if you're like me and have a hard time getting that perfect pie crust result with traditional rolling pin recipes, try this.
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Firecracker Scallops

Reviewed: Jan. 26, 2011
I think I screwed this recipe up. I'd never cooked scallops before, and I think I over baked them a little. Even so, it was still very good. Would definitely try to make it again and correct my first time mistakes.
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Pecan Pie V

Reviewed: Jan. 26, 2011
I don't really like traditional pecan pies. The corn syrup makes them sickening to me, so I specifically looked for a recipe without corn syrup. This pie came out very well. It was pleasantly sweet, not overwhelming. The texture isn't as "wet" as a traditional pecan pie. Very tasty results.
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Cracked Sugar Cookies I

Reviewed: Jan. 26, 2011
These came out very tasty. Mine didn't crack on the top, but they were delicious, had the perfect texture and sweetness. The whole family loved them. Will definitely make them again.
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Carrot Cake XI

Reviewed: Nov. 19, 2010
I made this cake for my boyfriend's birthday, and it came out perfectly. I got nothing but compliment for it. I'd NEVER made a carrot cake from scratch before, so I was a little nervous, but I followed the recipe to the letter, except I did substitute a cup of oil for apple sauce as someone suggested. To my delight, the apple sauce didn't affect the flavor or texture of the cake at all.
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