salle24 Recipe Reviews (Pg. 1) - Allrecipes.com (16897663)

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Super-Delicious Zuppa Toscana

Reviewed: Dec. 16, 2011
Everyone was impressed (including me)! I used kale instead of spinach, but other than that I wouldn't change a thing!
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Blueberry Streusel Muffins

Reviewed: Sep. 11, 2011
These were so good! Made them exactly as the recipe said (maybe added more blueberries than called for, but I didn't really measure it). Next time would add more flour and brown sugar to the topping to make it more like a streusel
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New Orleans Corn Bisque with Smoked Sausage

Reviewed: Sep. 10, 2011
So delicious. Added garlic powder, and didn't cook the potatoes before adding them in (but cut them very small). Next time I might cook the potatoes partially before adding to the soup so that the soup doesn't have to cook as long. Also added a small amount of green bell pepper.
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Twister Cheddar Rolls

Reviewed: Sep. 10, 2011
These were ok. I guess I had too high of expectations... when it comes down to it, they're just crescent rolls with cheese sprinkled inside. We enjoyed them, but I think we would have enjoyed them just as much if we had eaten the plain crescent rolls.
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Quick and Easy Chicken Spaghetti

Reviewed: Jul. 7, 2011
This was so quick and easy! I sauteed half of a green bell pepper, about 1/3 of an onion, and some garlic powder and added that in. I also used fresh mushrooms instead of canned. Absolutely delicious! Next time I would probably use a little less Velveeta.
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Pizza Casserole

Reviewed: Jun. 4, 2011
I added a few shakes of dried basil, oregano, thyme, salt, and pepper. I also added sliced black olives, and next time I think I will add some chopped up mushrooms too! I baked it in the oven for 13 minutes, and then added cheese and baked it an additional 7 minutes.
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Too Much Chocolate Cake

Reviewed: Jun. 3, 2011
Baked at 335 for 55 minutes. Came out perfect! Everybody loved it!
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Quick and Easy Chicken Noodle Soup

Reviewed: May 22, 2011
So delicious and easy! I followed the recipe exactly, and even my picky roommate ate it!
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Jif® Peanut Butter Blossoms

Reviewed: Feb. 11, 2011
always a favorite. made these for a tailgate and they quickly disappeared! i substituted stick margarine for the shortening
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Broccoli Chicken Divan

Reviewed: Feb. 11, 2011
simple and delicious! i used crushed ritz crackers instead of bread crumbs
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Oven Roasted Red Potatoes

Reviewed: Feb. 11, 2011
easy and soo delicious!! i mixed everything together in the pan rather than in a ziploc... big mistake. all of the extra crumbs from the soup mix burned onto the pan and made the whole house stink!
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Chicken Lasagna Alfredo

Reviewed: Feb. 11, 2011
pretty good. i added too much garlic, but all in all i enjoyed this dish
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Basil Tomato Soup

Reviewed: Feb. 11, 2011
quick and easy. definitely satisfying but not the best basil tomato soup i've ever had
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Chocolate Chip Banana Bread II

Reviewed: Feb. 11, 2011
so delicious and moist!! my family wasn't a fan of the chocolate chips in it, but i added extra and LOVED IT
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Cajun Potato Soup

Reviewed: Jan. 14, 2011
This soup was delicious! I followed the recipe, except I substituted the heavy cream for about 1/4 cup of fat-free half and half, and used skim milk for the rest of it. I also didn't have any parmesan cheese, but I didn't miss it at all.
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Baked Honey Mustard Chicken

Reviewed: Jan. 14, 2011
I made this exactly the way the recipe said to (baking 30 minutes, then flipping and baking an additional 10 minutes), and it was amazing. Probably the most tender, juicy, delicious chicken I've had in ages!
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Gramma Brown's Corn Chowder

Reviewed: Nov. 21, 2010
Honestly could have done without the bacon completely, maybe just using some bacon grease to saute the vegetables instead. I also added some red pepper flakes.
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Chicken Noodle Casserole I

Reviewed: Nov. 21, 2010
Absolutely delicious. I added some chopped up fresh mushrooms and garlic. Even my picky roommate loved it!
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Six Can Chicken Tortilla Soup

Reviewed: Nov. 21, 2010
Quick and awesome lowfat meal! I used the chicken broth as well as cream of chicken soup with herbs. I also added cumin, chili powder, red pepper flakes, and fresh mushrooms. Yum!
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Spinach Cheese Manicotti

Reviewed: Nov. 2, 2010
I made this for girls' game night and served it with a blackberry merlot. Everyone RAVED over how good it was. I was expecting leftovers to last me at least another 2 or 3 meals, but the girls ate it all up and left me with an empty pan! Delicious!
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